The return of Japanese home town flavor in "Kiritanpo (Akita's famous mashed rice dish) stew" and considerate hospitality just five minutes from Fujisawa station
Dine on our "Seasonal Sushi Selection," featuring fresh ingredients proudly selected by our chef
Old recipes, large portions, and hand-made sauces are our tradition! Just five minutes from Nagoya Station!
In our bright store, we recommend the quickly grilled "White Tongue," - a masterpiece!
Support local meat producers by visiting our restaurant
Enjoy delicious meals, such as our flavorful dish of "Thick Slices of Kyoto-Style Grilled Sablefish" where everything is timed to perfection.
Our open kitchen lets you watch the chef entertaining while he cooks the freshest meat and vegetables
Try our Motsunabe stew and relax
Grill exquisite meats in your own private rooms at the trendy Hanaya Horizo in Aichi Prefecture.