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Located within walking distance from Aomori Station. It is an intimate bistro with a relaxing atmosphere. The colorful dried flowers and floral arrangements in the restaurant will make you forget your daily fatigue. In addition to a la carte dishes, course menus are offered, starting at 3,000 JPY, and can be arranged according to your budget. Reservation for the table only is available, so you can enjoy just starting with a drink. The restaurant is currently offering an all-you-can-drink deal from 5:00 p.m. until closing at 11:00 p.m. for a trial price of 3,000 JPY. The second floor can accommodate up to 12 people. This is a place to visit with friends, on your own, or on a date. So why not enjoy a relaxing time?

"The essence of delicious Jingisukan (grilled mutton) lies in savoring only the finest cuts of fresh lamb with a delicious sauce!" is the motto of Juttetsu. They have continued to offer chuck roll (shoulder loin) of aged fresh lamb, being particular about its quality and taste, since its opening in 2005. Grilling the exquisite "Fresh Lamb Genghis Khan" and the "Thick-Cut Special Salt and Pepper Lamb" to medium-rare doneness over a charcoal grill, and dipping them in the secret seafood-based sauce, creates a blissful flavor experience. The charcoal fire's smoky aroma maximizes the meat's sweetness and umami flavor. The restaurant's interior is inspired by the lively dining establishments of the Edo period. Reservations are highly recommended as the restaurant is often packed with guests enjoying a meal with family, friends, and loved ones.

Sakedokoro Umaiya is a 3-minute walk from Shinsaibashi Station on the subway. This restaurant lets people in Osaka enjoy the delicious flavors of Kyushu and Miyazaki cuisine. The masterpieces, which use freshly slaughtered chicken delivered directly daily, include Torisashi raw chicken, charcoal-grilled chopped thigh meat, and grilled chicken. The sashimi, which lets one enjoy seasonal fresh fish, has a rich variety, and the appearance and the taste are highly satisfying. A course reservation with all-you-can-drink is recommended when using this restaurant for banquets. The restaurant interior, which takes up floors 1 and 2 of the building, has a relaxing atmosphere with a modern Japanese flavor. They also have counter seats and table seats that can be freely used, as well as sitting rooms and private rooms where customers can comfortably pass the time, making this restaurant excellent to use in various situations. Opens until late at night. 

Many tourists visit Furano every year to see the spectacular scenery of the Tokachi mountain range in winter and the picturesque lavender fields in summer. Furano is known as a treasure trove of ingredients, and the restaurant offers Sukiyaki and Shabu-shabu using Furano Wagyu, the local meat, and courses featuring Sushi and other creative dishes. Also, healthy "Tomato Hot Pot" and "Seafood Hot Pot" can be enjoyed in winter.

All-you-can-drink service is available. The best thing about this restaurant is using chicken butchered on the morning of the day! They offer carefully selected fresh chicken dishes.

The restaurant features special menus, such as teppan-yaki of thick-sliced beef tongue and beef tongue Shabu-shabu, and 80 seats that accommodate various situations. They also offer a full range of all-you-can-drink courses for banquets and accommodate group course reservations and private parties. Smoking is allowed in all seats, which is also a point appreciated by organizers. A wide selection of drinks, including Sake, is available. Since satisfaction is the restaurant's first priority, some of the menu items are priced just below cost. Both food and drinks offer excellent cost performance. It is the perfect place to go with friends or business associates.

Akatsuki Taps, with its sophisticated appearance in Ginza, Tokyo, is the first flagship store of Akatsuki Brewery, which created Japan's first JAS-certified organic beer in Hachimantai City, Iwate Prefecture. Since its opening in 2018, it has gained support from many guests who love beer and food. Brewed under the theme of "friendly to people and nature," beer Dragon Eye has a gentle and refreshing taste that suits Japan's climate and food culture. All varieties of Dragon Eye are available on draft, which is a pleasure only possible at directly managed stores! The restaurant offers various dishes that go well with beer, including the " Iron Skillet Roast," featuring brand-name meat from the Tohoku region and other meats grilled to perfection. With its lodge-like atmosphere, Akatsuki Taps Ginza offers counter seats, table seats, and semi-private booths, making it an ideal place to relax and unwind in Ginza.

You can have a friendly and enjoyable time in the comfortable wooden warmth of Waraiya. The restaurant offers a variety of dishes that will make you drink more, such as 30 different types of Kushikatsu and the "Sashimi Assortment" featuring the freshest seasonal fish. In addition, more than 20 types of sake are available, ranging from sweet to dry. There is a full range of all-you-can-drink plans, including sake, draft beer, and those with no time limit, allowing you to select the plan that best suits your needs. The lively restaurant can be rented out for 15 to 25 people, making it ideal for parties of all kinds, including welcome and farewell parties and New Year's Eve parties.  

If you want to savor fresh seafood in downtown Goryokaku, the heart of Hakodate, then Izakaya Futami Sakaba is highly recommended. Located just 2 minutes from Goryokaku-Koen-mae Station, Futami Sakaba is easily accessible. It offers courses that fit various budgets, perfect for multiple parties and events. The menu offers different dishes, ranging from fresh sashimi (raw fish) platters with seafood delivered directly from the fishing port to grilled fish, seafood dishes, skewers, and fried foods. In addition, the selection of Japanese sake, which goes well with seafood, is carefully chosen from all over Japan, focusing on locally brewed ones. The restaurant provides counter and table seating and private rooms that can accommodate up to 15 guests. Whether you are dining alone or with a group for various occasions, the restaurant is perfect for any scene.