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Offers a generous and hearty portion of quality Unagi (eel) at an affordable price. "Hitsumabushi (eel bowl)" is the popular signature menu item, and "Unagi Kabayaki and Korean Cuisine Combination Bowl," a collaboration with Korean cuisine, is sure to be addictive! The restaurant offers eel, a luxury food ingredient, in a casual atmosphere and a wide variety of izakaya (Japanese-style bar) menu items. You can enjoy the eel quickly or finish off your meal with the eel after enjoying drinks and food. The menu provides a variety of dishes that can be enjoyed by all customers, both domestic and foreign, so feel free to visit the restaurant!

Bar OcciGabi Wine is a wine store specializing in OcciGabi wines, which have a smooth taste. About 22 varieties of Japanese wine grown and brewed at the "OcciGabi Winery" in Yoichi Town, Hokkaido, are lined up and can be ordered from a single glass. The bar serves snacks and dishes that perfectly accompany OcciGabi wines. Bottles of wine are available for purchase at the store. The warm and relaxed atmosphere of the bar includes a spacious bar counter, standing seating, and table seating with wooden deck desks. It's conveniently located within walking distance from the train station and a casual wine bar suitable for various occasions, such as post-work gatherings, dates, and girls' nights out.

Morimori is a restaurant specializing in rice balls recognizable by its torii gate, where the owner's dedication runs deep. It offers Omusubi (rice balls) made from plenty of carefully selected ingredients through direct negotiations with producers in each region of Japan. There are also original goods based on the "Kizuna (connection)" theme. Take-out is available at a reasonable price, too. May the best Omusubi bring you a delicious encounter.

Daiki Suisan Kaiten Sushi Dotonbori Branch is located a 5-minute walk from Namba, one of Osaka's busiest downtown areas. Fresh seafood is purchased from all over Japan, including Sakaiminato in Tottori Prefecture, which boasts one of the largest catches in Japan. The ingredients are shipped directly from the place of production, making it possible to enjoy both "delicious" and " affordable" food. The restaurant's Sushi Seminar, popular in Japan and abroad, is well known for its "taste your own sushi" experience. It is also an opportunity to see the sushi machine, which is usually closed to the public. Why don't you come to Daiki Suisan Kaiten Sushi Dotonbori Branch, which is not only a conveyor-belt Sushi restaurant but also a highly entertaining place, to love sushi even more? For the Sushi Seminar, please make a reservation via online.

Yanagawa is one of the best eel places in Japan. Fukusensou offers a variety of specialty dishes using high-quality eels, including the famous "Seiromushi (steamed eel)" with carefully selected eels. Skilled eel chefs grill each eel with great care over charcoal, resulting in an aromatic yet fluffy finish. The secret sauce, which has been passed down since the restaurant's establishment, accentuates the eel's flavor. The menu includes not only the standard grilled eel but also croquettes and fried rice made with eel, which are unique to Yanagawa. You can enjoy eel in many different ways. The restaurant has a private room for 4-5 people, a large room that can accommodate up to 160 people, and counter seats that welcome one-person diners, making it suitable for various situations. One minute walk from Nishitetsu Yanagawa Station. This is the perfect place to stop by for a memorable experience in Yanagawa. 

BRAS SERIE is a place to watch sports while enjoying a meal like Hokkaido's famous "Zangi (deep-fried chicken)." The owner, from Hokkaido, opened the restaurant in August 2023 to create a "place for food and fun" with an enriched food menu. Zangi has a delightful crispy flavor and is served with a Worcestershire sauce-based sauce. The bar also offers a wide variety of hearty meals, such as "Grilled Lamb (Genghis Khan Plate)," a local dish of Hokkaido. With a beer in one hand, you can have fun with many people watching various sports. The bar has a simple and relaxed atmosphere. It is an easy place to stop by both in a group and by yourself, as counter seating is available.

Yakiniku Horumon Jingisukan Sakaba Lemon offers a reasonable and popular all-you-can-drink menu where the customers pour lemon sour from the server installed on each table: It costs only 500 JPY for an hour. You can enjoy as much lemon sour as you want with various toppings. The restaurant carefully selects and purchases only the best quality meat without limiting the place of origin. Delicacies such as "Horumon" and "Raw Lamb Genghis Khan" can be savored. Doors are open until 3 am on weekdays and 5 am on Fridays, Saturdays, and public holidays. So it can be used in various scenes such as dates, drinking parties, and first and second parties. It is a lively place where you are welcomed by the staff's bright and energetic smiles.

Miotsukushi offers dishes carefully prepared by a kappo chef who prepares them from scratch. Its fresh seafood has a particularly strong reputation and can be enjoyed fully in sashimi, grilled, and simmered dishes. Local sake selected from all over Japan by a sake sommelier adds grace to the table. You can choose from among 25 varieties of renowned sake. The restaurant's impressive 5-meter-high atrium gives it a spacious feel, and the warmth of the wood creates a relaxing atmosphere. Located just a short walk from Tennoji Station, making it a perfect place for meeting up or dining out. In addition to the popular sashimi and seafood dishes, seasonal specialties such as hot pot and oden are also available, offering different delicacies from season to season.

Sumibi Kazuya is located in Kawaramachi, Kyoto. As soon as you step inside, you will find the large, one-piece wooden counter stretching to the restaurant's back. There is also a tatami room that can accommodate 20 people, perfect for a relaxing banquet. The owner is particular about sourcing fresh ingredients, including freshly caught fish and local Kyoto vegetables. Shochu, sake, and wine are stocked weekly, enabling a different drink to be enjoyed every week. The spacious counter is ideal for solo diners or dates, while the table seats are great for girls' night outs. The Japanese-style room is available for various events like welcome and farewell parties or group outings. The restaurant's highly motivated staff is ready to respond energetically and flexibly to your requests.