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KARAOKE HUNDRED is a casual karaoke bar located in the heart of Ikebukuro with a warm atmosphere. Committed to audio equipment quality, it provides a thoroughly cozy space and original cocktails. Some want to relieve stress by "listening" and "singing" the best music. Others want to transmit messages as a musical activity. It is a new-age karaoke community bar that can be enjoyed on a date or alone. Please feel free to stop by!

The Shinbashi branch is the second store of Asahikawa Jingisukan Daikokuya in Tokyo, following Kichijoji. The restaurant's specialties include "Negishio (green onion salt) Lamb Tongue" with concentrated flavor and "Top Quality Shoulder Roast," which is tender and juicy. Conveniently located just a minute's walk from Shinbashi Station, it is ideal for office workers' after-work dining and banquet use. Groups of 20 to 30 people can be accommodated, and counter seating is also available for small groups or single people. In addition to providing a taste of Hokkaido in Tokyo, each seat is equipped with ventilation ducts and bags for guests' jackets, allowing them to enjoy Jingisukan without worrying about the smell. Come and taste the flavors of Hokkaido here and have a wonderful time.

BRAS SERIE is a place to watch sports while enjoying a meal like Hokkaido's famous "Zangi (deep-fried chicken)." The owner, from Hokkaido, opened the restaurant in August 2023 to create a "place for food and fun" with an enriched food menu. Zangi has a delightful crispy flavor and is served with a Worcestershire sauce-based sauce. The bar also offers a wide variety of hearty meals, such as "Grilled Lamb (Genghis Khan Plate)," a local dish of Hokkaido. With a beer in one hand, you can have fun with many people watching various sports. The bar has a simple and relaxed atmosphere. It is an easy place to stop by both in a group and by yourself, as counter seating is available.

Gyukaku opened in 1996 with the concept of "delicious, affordable, and good service and atmosphere" and is currently Japan's largest yakiniku restaurant. The Omekaido Overbridge branch is a 5-minute walk from Shinjuku Station, the world's busiest passenger station, and is visited by customers from many different countries every day. It is a clean, comfortable, and well-equipped restaurant that opened in 2022. It offers an all-you-can-eat menu as well as a wide variety of a la carte items, including Kuroge Wagyu beef, so you can eat as much as you want. Various side dishes and drinks are also available, plus free Wi-Fi and foreign language menus are provided. The restaurant is waiting for your visit with cheerful smiles and energy.

Dippalace Mita Branch offers authentic Indian cuisine prepared by chefs who have worked in India and Thai cuisine in a casual atmosphere. The restaurant can be used for gatherings with friends, family reunions, and even casual solo dining. The menu is abundant and unique, ranging from popular dishes such as butter chicken curry, cheese naan, and flavorful Thai soups and curries favored by a wide range of customers to Indian court cuisine. The set meals that allow you to enjoy specialty items all at once are also recommended. The restaurant's interior is brightly decorated like a café, and the 120-seat space with two private rooms can be used for various occasions. It is useful not only for everyday dining but also for events. This restaurant can be recommended for all generations and all occasions.

YOURS DINING IKEBUKURO is a Japanese restaurant that uses fresh seasonal ingredients. Its specialty is carefully prepared conger eel dishes, especially the "Anago Shirayaki" (grilled conger eel), which provides the taste of a whole, fresh conger eel. You can also enjoy seasonal fish and shellfish in "3 Assorted Sashimi." The menu offers a wide selection of drinks, particularly sake, and staff will suggest what suits your food and tastes. The restaurant has a relaxed Western-style atmosphere, with jazz music playing in the background, and a wide range of customers, from the elderly to the young, can relax and enjoy themselves. It is ideal for girls' parties, dates, and entertainment. Fruity sake with a pleasant taste is prepared, making it comfortable for even young women to visit.

At our [LA MAISON DU ISSHO Vin] in Asakusa, fully enjoy dishes using high-grade ingredients. Among various rare dishes such as [Lamb Grilled with Fermented Bean Curd] and [Kisslip Cuttlefish with Tapenade], our specialty is [Kuwayaki (pan fried) with the Skin of Kogen Hinaidori-Chicken] bringing out the nice aroma of the skin by using a method called [confit] where the skin of Kogen Hinaidori-Chicken with a rich aroma is slowly grilled at a low temperature. You can also enjoy its crispy texture outside, and chewy texture inside. Our wide variety of drinks includes whiskey, wine, and unique cocktails such as [Savory Red Eye]. Inside the restaurant has a modern-Japanese space with a relaxing atmosphere. This sophisticated space is suited as a social meeting place for adults.

Offers a generous and hearty portion of quality Unagi (eel) at an affordable price. "Hitsumabushi (eel bowl)" is the popular signature menu item, and "Unagi Kabayaki and Korean Cuisine Combination Bowl," a collaboration with Korean cuisine, is sure to be addictive! The restaurant offers eel, a luxury food ingredient, in a casual atmosphere and a wide variety of izakaya (Japanese-style bar) menu items. You can enjoy the eel quickly or finish off your meal with the eel after enjoying drinks and food. The menu provides a variety of dishes that can be enjoyed by all customers, both domestic and foreign, so feel free to visit the restaurant!

Located just a 1-minute walk from Gotanda Station, YAKITORI DINING ITADAKI COCCO CHAN offers a rich menu featuring Hokkaido specialties. In addition to its specialty yakitori, tsukune (chicken meatball), and "zangi," Hokkaido's karaage fried chicken, the restaurant offers a wide variety of items commonly found in Hokkaido's izakaya pubs, including jumbo yakitori and Hokkaido pork skewers. In particular, "COCCO CHAN's Zangi" (salt or soy sauce flavor) has continuously won the Grand Prize in the Karaage Championship. The restaurant has a relaxed, wood-toned atmosphere, perfect for enjoying a meal and drinks relaxingly. Smoking is allowed only for electronic cigarettes. Enjoy a good time with various side dishes and drinks made from Hokkaido's finest ingredients.