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Osaka
28 - 36 of 175

Nikusho Gyuko Shinsaibashi Branch

Shinsaibashi, Osaka

Enjoy Japanese BBQ with Wagyu beef in a modern Japanese space next to Shinsaibashi Station.

At a 5-minute walk from Osaka Metro Shinsaibashi Station and 1 minute from Exit 7 in Crysta Nagahori, the Nikusho Gyuko Shinsaibashi Branch is easy to access. Guests can enjoy Japanese BBQ with great Wagyu beef. The interior has a modern Japanese finish. Here, the bustle of the big city can be forgotten. The total seating capacity is 80. Seats are spacious and can be used in any situation. The menu has high quality and low prices that can only be achieved by directly managing a butcher shop. The Wagyu beef, including Saga and Miyazaki beef, is prepared with excellent skill. The restaurant has many BBQ options, from orthodox options to trendy dishes. The Japanese Black Beef courses have 4 styles for each occasion. Available for various banquets, entertaining, dinner parties, and girl's nights out.

3-4-22, Minamisenba, Chuo-ku, Osaka-shi, Osaka
Asian/Ethnic / Yakiniku (grilled meat) , Asian/Ethnic / Horumon (offal meat) , Asian/Ethnic / Korean
¥
Lunch: 1000 JPY Dinner: 5000 JPY
Closed: Irregular

Sushi Senzu Osaka Station

Umeda/Kitashinchi, Osaka

(Near Hankyu Umeda Station) Enjoy sushi using "secret red vinegar aged for 10 years" with seasonal side dishes.

Sushi Senzu is a Sushi Akazu Group restaurant produced by Sushi Sennin (a wise man of sushi). It offers nigiri sushi using carefully selected ingredients and firmer red rice made with secret red vinegar aged for 10 years. The restaurant is particular about purchasing; The bluefin tuna is bought from a tuna specialty store purveyed by renowned restaurants, and other seafood is selected fresh with a keen eye for quality. Enjoy to your heart's content the taste created by the revolutionist in the sushi industry.

1-3-7, Shibata, Kita-ku, Osaka-shi, Osaka
Japanese / General , Japanese / Sashimi (raw fish)/Seafood
¥
Lunch: 1000 JPY Dinner: 5000 JPY
Closed: Irregular

AVOCADO HOUSE NAMBA

Tennoji/Shinsekai/Sumiyoshi, Osaka

2 minutes walk from Subway Namba Station. Enjoy delicious Mexican cuisine using premium rich avocado.

All avocados used are premium-rich avocados. Premium Rich Avocado is a carefully selected, high-quality avocado that meets standards for oil content, which is the standard for good taste. It has a melt-in-your-mouth texture and a rich, sticky, dense flavor. AVOCADO HOUSE is a Mexican bar offering a full lineup of avocado dishes using such premium rich avocados.

1F, Namba Nichidai Bldg., 3-3-4, Namba, Chuo-ku, Osaka-shi, Osaka
Asian/Ethnic / Mid-eastern/Arab , Asian/Ethnic / Mexican/Central Amercian , Asian/Ethnic / Fusion/International
¥
Lunch: 1000 JPY Dinner: 4000 JPY
Closed: Irregular

Sumibi Yakiniku Hibinotei Nakamozu Branch 

Sakai/Nakamozu, Osaka

Enjoy meat that is both spectacular and satisfying with family and friends. A Yakiniku restaurant with excellent value for money.

Hibinotei is a yakiniku restaurant with excellent cost performance located in front of Nakamozu station. The restaurant is committed to taste, presentation, and price and offers high satisfaction. The menu features many items that are both impressive and satisfying, such as the "Yakiniku no Tamatebako" served with a luxurious presentation, "Chuck Eye Roll Sudare-yaki," "Jumbo Harami," and "Extra Thick Tongue Steak," all of which make you want to take pictures of them. They add a touch of fun and excitement to your time with family and friends. The spacious restaurant has a total of 80 seats. It can be used for groups of up to 50 people and will be helpful for seasonal events. The accessibility, just a minute's walk from the nearest station, is also an excellent point for organizers. This restaurant responds to your desire to please and entertain someone.

5-659-1, Nakamozu-cho, Kita-ku, Sakai-shi, Osaka
Japanese / Yakiniku (grilled meat/wagyu) , Japanese / Japanese style beef steak , Asian/Ethnic / Yakiniku (grilled meat)
¥
Lunch: 1000 JPY Dinner: 4000 JPY
Closed: None

Hokkaido Kita Sakaba Umeda Branch

Umeda/Kitashinchi, Osaka

Hilton Plaza East B2F. 24 sunken kotatsu table seats are available. Course with all-you-can-drink can be added from 4400 JPY.

For the gourmet travel! Hokkaido Kita Sakaba Umeda Branch lets customers become intoxicated by the delicious Hokkaido sake and food offered at reasonable prices in Umeda. They welcome you to stop by with dishes with excellent cost performance. 

B2F, Hilton Plaza East, 1-8-16, Umeda, Kita-ku, Osaka-shi, Osaka
¥
Lunch: 1000 JPY Dinner: 3000 JPY
Closed: None

Fujino

Umeda/Kitashinchi, Osaka

A Kappo restaurant where you can enjoy Kawachi Duck, soba noodles, and wine in a nostalgic townhouse-style setting.

Fujino is a kappo restaurant (Japanese-style cooking restaurant) offering Kawachi Duck so fresh that you can even eat it raw. You can savor the duck in various ways, such as tataki (lightly seared), smoked, or in a nabe (hot pot), with its juices and umami spreading in your mouth as you chew. In particular, the "Kawachi Duck Nabe Course" is a luxurious course that allows you to taste the duck from the appetizer to the final soba (buckwheat noodle) with its broth. The owner, who also has experience as a French chef, creates genre-defying dishes with attention to detail that will satisfy until the end. Duck meat is said to be healthy and popular among women. How about a women's party in a relaxing space with a stylish townhouse-style atmosphere? Wines selected by the owner, a sommelier, and Shochu (Japanese liquor) mixed with Sobayu (soba cooking water) are also available, unique to soba restaurants. It is a restaurant full of creative ideas for adults to enjoy food and drinks.

3-9-10, Fukushima, Fukushima-ku, Osaka-shi, Osaka
Japanese / Soba (noodles) , Japanese / Nabe (hot pot) , Japanese / Duck
¥
Lunch: 1050 JPY Dinner: 8500 JPY
Closed: Irregular

foujita

Umeda/Kitashinchi, Osaka

Enjoy Kawachi duck, Western food, and soba noodles. A body-friendly dining rich in Japanese and Western creative cuisine and natural wine. 

fujita is a creative restaurant featuring duck and soba noodles, a golden combination of ingredients. The restaurant offers a wide variety of dishes born from free and flexible ideas, such as a plate combining Japanese and Western cuisine using Kawachi duck, known for its light and sweet fat, and a galette made from carefully selected Japanese buckwheat flour. Common to the variety of dishes is the careful handling of nature's bounty to create healthful food. The accompanying wines are also a heartwarming marriage of natural wines with gentle flavors. As the second branch of a famous soba noodle restaurant, fujita also has a good reputation for its handmade soba noodles. You can enjoy creative French-style dishes and finish with soba noodles. The interior is decorated with natural materials such as buckwheat hulls, making it a comfortable place to visit any time and with anyone and savor the rich, delicious food.

3-9-15, Fukushima, Fukushima-ku, Osaka-shi, Osaka
Japanese / Soba (noodles) , Western / General , Japanese / Nabe (hot pot)
¥
Lunch: 1200 JPY Dinner: 8000 JPY
Closed: Wednesday

Nishi-Umeda ZEN-EN

Umeda/Kitashinchi, Osaka

Ideal for entertaining and gatherings in Nishi-Umeda. Enjoy authentic seasonal Japanese cuisine in a hideaway space for adults.

At Nishi-Umeda ZEN-EN, guests enjoy authentic Kaiseki cuisine with seasonal ingredients. The food, made with seasonal tastes and artisan skills, is ideal for special days. The restaurant has a single-item menu with 60 options and courses. The cuisine changes with the seasons, so guests will never get bored even if they visit frequently. The recommended dish is the luxurious "Tai-meshi" (sea bream rice) made with Akashi natural sea bream and specially blended rice. Their extensive lineup of alcohol that goes great with the food includes about 20 varieties of sake from all over Japan. The restaurant's interior is exotic. There are table seats, counter seats, and also individual rooms. Perfect for special moments, such as girl's nights out, lunches, entertaining, and anniversaries. 

B2F, Herbis PLAZA, 2-5-25, Umeda, Kita-ku, Osaka-shi, Osaka
¥
Lunch: 1200 JPY Dinner: 8000 JPY
Closed: Irregular

Shinsaibashi ZEN-EN

Shinsaibashi, Osaka

Authentic Kaiseki cuisine using seasonal ingredients carefully selected by the chef himself. Great for entertaining and special days.

At Shinsaibashi ZEN-EN, guests enjoy authentic Kaiseki cuisine with seasonal ingredients. The food, made with seasonal tastes and artisan skills, is ideal for special days. The restaurant has a single-item menu with 60 options and courses. The cuisine changes with the seasons, so guests will never get bored even if they visit frequently. The recommended menu is Sukiyaki, a luxurious item prepared with A4-ranked Japanese black beef. Their extensive lineup of alcohol that goes great with the food includes about 20 varieties of sake from all over Japan. The restaurant's interior is exotic. There are table seats, counter seats, and also individual rooms. Perfect for special moments, such as girl's nights out, lunches, entertaining, and anniversaries. 

B2F, OM Hotel Nikko Bldg., 1-3-3, Nishi-Shinsaibashi, Chuo-ku, Osaka-shi, Osaka
¥
Lunch: 1200 JPY Dinner: 8000 JPY
Closed: None