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Kuromon Kuragin is a place to enjoy fresh seafood from the Kuromon Market. It offers reasonably priced fresh seafood dishes such as nigirizushi (hand-rolled sushi) and Kaisendon (seafood rice bowl). A recommended menu item is the "Two Kinds of Tuna Bowl," which features toro (fatty tuna) and kami (lean tuna), the freshest raw tuna. The "Salmon Ikura (Salmon Roe) Bowl" using thick Atlantic salmon and Hokkaido ikura is also popular. Take-out is available from 11:00 am. A wide variety of alcoholic beverages are served, and premium sake is especially recommended. The restaurant has 38 table seats and can accommodate groups. Of course, you can enjoy a delicious time alone as well. It is located in the Namba area (Nippombashi), the center area of Osaka, and is convenient for sightseeing. A multilingual menu is prepared for foreign customers.

A hamburger steak restaurant located just a short walk from Umeda Station in the center of Osaka. It serves Japanese beef hamburger steak cooked on a teppan grill to your liking. The meaty hamburger steaks allow you to enjoy the authentic flavor of the meat. Add toppings such as eggs, sauces, and condiments to create your original flavor. Rice and miso soup, which go perfectly with hamburgers, can be refilled freely, so do not hesitate to eat until you are full. The restaurant's original hamburger steak is very popular with local customers and tourists from Japan and abroad.

Located along Route 171 in Ibaraki-shi, Osaka, Teppei Ramen is known for its tonkotsu ramen, made exclusively from 100% domestically sourced pork bones. Spending a whole day preparing the soup, which takes a lot of time and effort, the restaurant is proud of its rich and thick flavor. The original noodles, blended with wheat from Hokkaido, have the perfect chewiness and go down smoothly, complementing the creamy soup beautifully. Of course, the classic "Noko Tonkotsu Teppai Ramen" is a must-try, but be sure to take on the challenge of "Specialty Cabbage Oni Mori," heaped with shredded cabbage. In the warm ambiance of the wooden interior, you'll find both counter and table seating, with couples and families enjoying their meals. The restaurant also offers a parking lot, making it convenient for various occasions.

[KATSUDON] is the old-established restaurant, where its main branch is located in Hozenji Yokocho, Naniwa. You can also fully enjoy the taste of Osaka in this branch in Umeda Sky Bldg. with the same antique atmosphere of the Showa period. Our No.1 recommendation is [Katsudon (rice bowl topped with cutlet)], very unusual from the other katsudon, cutlet and rice are served separately, with just cooked rice in a bowl and the cutlet in a very hot copper pot. Enjoy them separately, or topping the cutlet on the rice to enjoy the taste of rice absorbing the broth. You can fully enjoy different textures and tastes depending on your preferred way of eating. Melting and fluffy egg will stimulate your appetite. Enjoy eating katsudon in a space created in style of old Showa period. As we serve 10 different kinds of katsudon, you can select the one you feel like having that day. Once you experienced our Katsudon, you may find yourself coming back to us repeatedly! Enjoy comfortable restaurant serving tasty d