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Kanagawa
1 - 25 of 93

Butaniku Sosaku Ryori Yamato Yokohama Landmark

Loc Yokohama, Kanagawa

Award-winning Yamato pork on the fifth floor of Landmark Plaza with stunning harbor views

Our honey-grilled "my love" pork belly dish uses the multiple award-winning Yamato meat, which is marinated for a week in a special sauce of 18 ingredients, including red wine and honey. When you take a bite, there's an explosion of flavors: sweetness and refreshing sourness. All our pork products, such as pork, ham, and bacon, are Yamato pork that's raised and processed at the parent company, Frieden, Ltd. The meat's smooth texture and sweet flesh brings about a superior flavor. Yamato products don't have any of the bad smell or harsh flavour associated with pork, so even those who are not keen on pork are able to eat it. Whether it's boiled, grilled, or deep-fried, the meat is prepared various ways in a range of different styles, putting together a large variety of creative cuisine. Located on the fifth floor of Landmark Plaza, we've established a reputation for our fine-quality pork cuisine. One can gaze out of the windows at the Minato Mirai area below, so the restaurant serves as a great place to go on a

Landmark Plaza 5F , 2-2-1 Minato Mirai , Nishi-ku, Yokohama-shi, Kanagawa
Japanese / Nabe (hot pot) , Japanese / Japanese Sosaku (creative) , Cafe/Sweets / Others
¥
Lunch: 1200 JPY Dinner: 4500 JPY
Closed ico Closed: None

Italian Restaurant Tanto Tanto

Loc Kamakura/Enoshima, Kanagawa

Our first and foremost aim is to create an experience for our customers where they can let their worries from the oustide world melt away. Our delicious Italian cuisine will make this an easy task.

This dish uses cream and butter, and is finished without using white wine. Bread or vegetables are eaten after being mixed with the melted cheese. Please try this Tanto Tanto speciality. A wide range of outstandingly-fresh vegetables are grilled briefly so that customers can enjoy their sweetness and texture. Please enjoy the flavor of our grilled Shonan vegetable platter with bagna cauda sauce. Our effortless customer service is born of a desire to let customers forget their everyday life as they enjoy their meals without worrying. We work to create a restaurant with an at-home atmosphere, where customers can take their time over their meals and relax. The charm of visiting this restaurant, with its comfortable atmosphere reminiscent of an Italian home, is that it is a place where you can take your time and relax. We have a surprise service called "Celebration Italian" available for birthdays and anniversaries. We will produce a special moment for you.

Uerubyi ichibankan 1F, 15-15 Minami Fujisawa , Fujisawa-shi, Kanagawa
Western / Italian , Cafe/Sweets / Cake , Alcohol / Wine
¥
Lunch: 1200 JPY Dinner: 3500 JPY
Closed ico Closed: None

Taiwanese and Chinese Restaurant Kokien

Loc Yokohama, Kanagawa

Your happiness is our happiness at Kokien! Stop by and try our delicious Chinese food at pleasantly competitive rates!

The pork is very tender and has a delicious flavour. We have a continuous special menu using our Chinese ingredients. At Kokien, we are proud of our dishes and would love for you to come and try them. If we can make our customers happy, then we are happy too and so every day, we put our best effort into preparing our Chinese cuisine. At Kokien, not just our individual dishes, but also our menus are set at special, competitive prices. Please don't hesitate to stop by and try our delicious food for yourself.

106 Yamashita-cho, Naka-ku, Yokohama, Kanagawa
Chinese / General , Alcohol / Shokoshu (Chinese Shaozing wine) , Chinese / Taiwanese
¥
Lunch: 600 JPY Dinner: 2000 JPY
Closed ico Closed: None

Bankoden

Loc Yokohama, Kanagawa

Hand-made dim sum - try them all in our relaxing restaurant away from the hustle and bustle of Shin-Yokohama!

A dim sum specialist makes the dim sum in the shop by hand. They start at 350 yen. The appeal of dim sum is in trying out the many types. Please enjoy these authentic flavors. The entire Peking Duck is 3,800 yen. We cut the skin at the table, so you can choose how thick you want it. We are often asked, "What about the remaining meat " For an extra fee, we can use it to make a Szechuan style stir fry. The shop is large enough to hold a party of several hundred people. Enjoy a comfortable meal in a space normally divided into single rooms. Our philospophy - "We want everyone in Japan to be satisfied and return to the shop." With our reasonable pricing and no service fee, escape the hustle and bustle of Shin-Yokohama and enjoy a leisurely meal. Weekday lunches include a drink bar and almond jelly and start at 900 yen. On weekends you can also enjoy the drink and Chinese dessert bar.

Shin Yokohama Prince Hotel B1F , 3-4 Shin Yokohama , Kohoku-ku, Yokohama-shi, Kanagawa
Chinese / General , Chinese / Yum Cha/Dim Sum , Chinese / Cantonese
¥
Lunch: 1200 JPY Dinner: 4000 JPY
Closed ico Closed: Sundays

Brasserie Artisan

Loc Yokohama, Kanagawa

Pantry-aged beef and fish based delicacies in French cuisine

T-bone steak is rarely used in French cuisine. When we use it for our dishes, we let it mature for a minimum of 30 days, then swiftly sear the meat until the surface is browned, to bring out the best of its aroma. A jus de viande sauce and salt further bring out the flavors of the meat. Otherwise, we serve mainly fish-based dishes. We still retain a focus on dishes based on well-aged meat however. We use beef cut such as T-bone and rib eye steak, bavette or aitchbone, carefully left to mature in our pantry in order to bring out the meat's fragrant umami-filled flavor. We make full use of French cooking techniques, always trying to keep it simple and to reach new levels of perfection. When it comes to service, we try to offer the best service we can without imposing ourselves on our customers. We have tables and counter seats, as well as sofas. We are a brasserie and, as the name implies, provide a place to enjoy food in a relaxed and casual atmosphere, perfect for eating with friends or even for a date.

La Supiga Motomachi 001, Motomachi 1-31, Naka-ku, Yokohama, Kanagawa
Western / French
¥
Lunch: 2500 JPY Dinner: 8500 JPY
Closed ico Closed: Tuesdays

Cafe Tosca

Loc Yokohama, Kanagawa

Fine hotel-style Western cuisine crafted by an experienced chef, to be savored in a bright hall with palm trees while enjoying the panorama outside.

This luxurious salad is made with vegetables harvested at sea level from fields at the base of Kumamoto's Mt. Aso, paired with poached lobster and topped with caviar. The salty caviar brings out the savory flavor of the vegetables for an exquisite dish made with simple good taste in mind. We give you the best possible flavor with our chicken breasts by cooking them without too much heat. We have recently started using umetori - chicken raised in Wakayama and fed on sour plums - because of its delectable meat. We always ask our customers what they want from their meal and do our best to provide them with the dishes that match what they are looking for. Here you will be able to relax and enjoy the sort of high-quality cuisine you expect from a hotel restaurant.

Yokohama Bay Hotel Tokyu 2F, 2-3-7 Minato Mirai , Nishi-ku, Yokohama, Kanagawa
Western / General , Western / Pasta , Western / Pizza
¥
Lunch: 3700 JPY
Closed ico Closed: None

Chinese Restaurant Jukeihanten Yokohama Chukagai Shinkan

Loc Yokohama, Kanagawa

Spicy, prize-winning seafood and other excellent Chinese dishes are served at this conveniently located restaurant

Discover the dish that won a prestigious prize for its novel taste experience. The spiciness of Sichuan cuisine is a complexity born of many different varieties of capsicum, doubanjiang, and spices which bring the best out of dishes such as skirt steak. We enjoy seeing all kinds of customers return to our restaurant and I believe that, based on an understanding of my customers' preferences, I can serve them even more satisfying new dishes. Our restaurant is in Yokahama in the Chukagai hotel. We accommodate for a variety of situations, and the accessibility makes our restaurant a great choice for your plans.

Rose Hotel Yokohama 1F, 77 Yamashita-cho , Naka-ku,Yokohama-shi , Kanagawa
Chinese / Szechuan , Cafe/Sweets / Chinese tea , Ramen (noodles) / Tantanmen (Sichuan dan-dan)
¥
Lunch: 1500 JPY Dinner: 4500 JPY
Closed ico Closed: Mondays

Clarita da marittima

Loc Kamakura/Enoshima, Kanagawa

Carbonara made with a local specialty Shonan shirasu and fresh, local eggs.

The ‘Enoshima shirasu spaghetti Carbonara with a touch of black truffles’ uses a local specialty, Shonan shirasu (whitebait) and fresh local eggs, which match the black truffles very well. The same dish can also be served cold with a distinct taste. Besides locally-brought in Yamayuri pork, Suzuki (sea bass) from Nagai and most of the other live seafood is caught in the nearby ocean to offer an abundance of choices for fish. The vegetables too are fresh produce procured at the morning sales in Kamakura and the Fujisawa JA Waiwai market. When we receive a reservation, we create a menu with the customer’s name on it, with the option of boxing the dishes. We hope you enjoy the restaurant's refined ambience and the dishes prepared simply, yet with care, using local ingredients. Customers may also appreciate a view of the Enoshima Electric Railway through the restaurant's large windows.

1F 1-6-11Katasekaigan, Fujisawa, Kanagawa
Western / General , Western / Italian , Alcohol / Wine
¥
Lunch: 3500 JPY Dinner: 7500 JPY
Closed ico Closed: Mondays, Every last Tuesdays

Italian Cafe Mollette

Loc Yokohama, Kanagawa

Delight in casual Italian in Shin-Yokohama with hand-tossed dough pizza, and everything from appetizers to dessert.

Italian Cafe Mollette offers a casual atmosphere to enjoy authentic Italian cuisine, including pizza and pasta, appetizers and dessert. Located on the 9th floor of our building, the restaurant has expansive views from the window seats, and a chic, relaxing interior. The aroma of freshly baked, daily handmade pizza dough fills the air. We offer a wide variety of dishes including pastas with house-made sauces, and appetizers made with Italian cured ham and pancetta, and seasonal vegetables. Pair main dinner courses like stewed seasonal seafood, or "Stewed Beef Cheek," with Italian wine for a truly relaxing time.

9F Cubic Plaza Shin-Yokohama, 2-100-45 Shin-yokohama, Kohoku-ku, Yokohama, Kanagawa
Western / General , Western / Italian , Alcohol / Wine
¥
Lunch: 1250 JPY Dinner: 2500 JPY
Closed ico Closed: Irregular

Queen Alice

Loc Yokohama, Kanagawa

We aim to always keep our Italian menu items new and exciting for our guests. The beautiful decor lends a special atmosphere.

Consomme jelly topped with a variety of vegetables, such as brussels sprouts, spinach, carrots, and tomatoes, with a dash of cherry tomato mousse in the centre. A dish that helps you to "get healthy by eating a variety of vegetables." The foie gras usually used elsewhere is duck, but here we use a non-greasy goose foie gras. The trick is to get rid of the extra fat by finishing it on a low fire. The chef is always aiming to keep dishes current but always using the same flavoring, and to keep the serving time and dish temperatures in mind. The romantic seats for couples with round sofas, pink curtains, and tablecloths are perfectly suited to special dinners on anniversaries or birthdays. They are also recommended for dates, and for lunch or dinner with the girls.

Yokohama Bay Hotel Tokyu 3F, 2-3-7 Minato Mirai , Nishi-ku, Yokohama, Kanagawa
Western / French , Western / General
¥
Lunch: 5000 JPY
Closed ico Closed: None

Ristorante La Tenda Rossa

Loc Yokohama, Kanagawa

Italian food prepared by a chef with an eye for fine meats

Italian-grown artichoke Ripieno consists of hollowed-out artichokes stuffed with salted pork meat (guanciale) and vegetables, sprinkled with Parmesan cheese, covered in breadcrumbs and then deep-fried. This deceptively simple dish requires a long and delicate preparation. The chef, a meat-lover himself, puts a special emphasis on his meat dishes. We always stock six types of quality meat, including beef from the Aubrac region in France, long acclaimed for the taste of its red meat, Bigorre pork, which is often considered the ancestor of Iberico pork, and Ezo deer meat from Hokkaido. Pleasing our customers is what matters the most to us. Even if your favorite dish is not on the menu, feel free to request it; as long as we have the ingredients in stock we'll do our best to meet your demands. In fact, some of our regular customers order without even looking at the menu! The restaurant's 70 seats are always filled with satisfied guests. A bustling, vibrant atmosphere, with a lively service and warm hospitalit

Kannai Kitahara Real Estate Building 1F, Ota-cho 6-75, Naka-ku, Yokohama, Kanagawa
Western / Pasta , Western / Pizza
¥
Lunch: 1400 JPY Dinner: 5000 JPY
Closed ico Closed: Mondays

Uron-ya Oiso

Loc Kamakura/Enoshima, Kanagawa

Delicious, affordable food in a warm atmopsphere. Try our special menu: "Crispy sauteed free range chicken" using chicken from Daizen, Tottori prefecture

We use free range chicken from Daizen, mild but packed with flavor. It is a popular dish finished with an aromatic garlic sauce. Our original salad dressing has garlic, onion, capers, carrots, lemon and anchovies, as used in our "Seafood salad with anchovy dressing." Because of its popularity it is available for sale for 700yen (220 cc). "There are a lot of affordable dishes and large portions, but what counts most is the pleasure you will feel from eating delicious food." Treasuring the saying "Ichigo Ichie" (meaning to treasure every meeting for it may never recur), we create every dish with each customer in mind. The stylish space with Italian colors of red and green has six tables, 30 seats. With a warm atmosphere, we recommend our restaurant for occasions such as casual dates.

448-1 Kokufu Hongo, Oiso-machi, Naka-gun, Kanagawa
Western / Italian , Western / Pasta , Western / Pizza
¥
Lunch: 1200 JPY
Closed ico Closed: None

Yakiniku Rashomon

Loc Kamakura/Enoshima, Kanagawa

Beautiful wooden decor! Come try our carefully selected lean Japanese black beef, perhaps with one of our "all-you-can-drink" plans!

A firm cut of carefully prepared Japanese black beef. Please enjoy the taste of this carefully selected meat to your heart's content. It is best if lightly grilled. We select all our meat carefully, including our "Japanese beef plate." This meat is cut from lean parts of the leg, which are different from the fatty area around the belly. Enjoy the mild, clean taste. Families with small children will find this restaurant comfortable. All our staff welcome you and endeavor to give you a relaxing, comfortable experience. Feel free to drop by our restaurant, whether you are in a small or large group. We also have many "all-you-can-drink" plans. We offer an experience suited to every occasion and group size. We also rent out the whole restaurant for private events.

6-1-5 Tebiro , Kamakura, Kanagawa
Asian/Ethnic / Yakiniku (grilled meat) , Asian/Ethnic / Horumon (offal meat) , Asian/Ethnic / Korean
¥
Lunch: 980 JPY Dinner: 3200 JPY
Closed ico Closed: Sundays

Yasai Restaurant Saito

Loc Yokohama, Kanagawa

The ideal French dining experience as seen by an exquisite Japanese chef.

Our head chef has never had any training in France, and as such his offerings are true to his own culinary sensibilities and are refreshingly original. He cooks with his own sense of taste and style, honed on Japanese ingredients and flavors, perfectly suited to a distinctly Japanese climate. "I want to serve my guests the best-tasting meals possible, and with fruits and vegetables that means at their freshest." With that in mind, our chef buys local Yokohama produce. He also has seafood delivered directly from the Miura seashore two times a week. Local food for local consumption is our motto. We want you to feel relaxed and comfortable in our dining room, so we set out chopsticks beside the cutlery, and other thoughtful, homey touches to create a cozy atmosphere. Our interior decor caters to Japanese sensibilities, too, with a blend of French and Japanese design. We highly recommend our dining experience for birthdays, anniversaries, and retirement parties. We'll put messages on dessert plates for the guest

6-5-16 Kikuna, Kohoku, Yokohama, Kanagawa
Western / French , Cafe/Sweets / Bread , Alcohol / Wine
¥
Lunch: 2200 JPY Dinner: 4200 JPY
Closed ico Closed: Monday / Every second Sunday

Yokohama Asian Dining & Bar Wakabacho

Loc Yokohama, Kanagawa

After much hard work, we have discovered the optimal blend of spices to bring you a variety of colorful, flavorful, and artistic South Asian dishes.

Momo (dumpling) is widely eaten in Nepal, but getting the mixture of spices right is a tricky task that took our chefs a great deal of time and effort to perfect. In fact, it is this dish that led them to delve into studying spices and contemplate the ways in which they affect the overall flavor of their dishes. Our chefs pride themselves on spices. South Asian cuisine incorporates a wide array of spices, but our chefs pay particular attention to authentic dishes which suit the Japanese palate. South Asian cuisine is inherently colorful, and our chefs go a step further to plate meals artistically, such as the heartfelt touches of cherry tomatoes cut into flower shapes. The restaurant is always lively and we strive to make dining here fun and enjoyable for everyone. We offer Indian, Nepalese, Thai, Korean, and even Japanese menu items. You may be surprised by how many varieties there are to choose from! The menu features pictures of all of our dishes, along with explanations so that those unfamiliar with South

Korea shokokai Bldg. 1F, 3-43-4 Wakaba-cho , Naka-ku,Yokohama-shi , Kanagawa
Asian/Ethnic / Sosaku (creative) , Asian/Ethnic / Indian curry , Asian/Ethnic / Thai curry
¥
Lunch: 800 JPY Dinner: 3000 JPY
Closed ico Closed: Mondays

Yokohama Chinatown Kyakumando Third Branch

Loc Yokohama, Kanagawa

Increasingly popular [Shark fin dishes] has been featured in the TBS news program, N Studio, on October 4th.

A minute walk from Motomachi-Chukagai station, the restaurant offers all-you-can-eat menus including Chinese soup dumplings, Peking duck among others. Or try our mini shark fin plate as much as you like for 980 yen. The restaurant has 135 menus to choose from with free-refills. Authentic Chinese dishes are prepared after taking orders so that they are fresh and hot while being served to the guests. Sumptuous plates are prepared by our master chef with his knowledge and skills earned at Yokohama Chinatown after coming to Japan. Guests can satisfy their appetite and mind fulfilled with range of delicious meals.

106-18, Yamashita-cho, Naka-ku, Yokohama-shi, Kanagawa
Chinese / General , Chinese / Gyoza (dumplings) , Chinese / Chinese Sosaku (creative)
¥
Lunch: 600 JPY Dinner: 1580 JPY
Closed ico Closed: None

Araiya Bankokubashi branch

Loc Yokohama, Kanagawa

Enjoy our beef pot at this old-established renowned restaurant, while feeling the atmosphere of the era of civilization and enlightenment. 

We opened in 2007, as an affiliate restaurant of the old-established beef pot restaurant [Araiya Main branch] with a long history since the Meiji period in Yokohama, where the beef pot was originally developed. We purchase the whole Japanese black beef to keep our traditional and high-quality taste. Inside our Japanese modern-style restaurant is filled with the atmosphere of the era of civilization and enlightenment. Please visit us for various occasions such as a date or a business meal, as various types of seats are available. Our beef pot, simmered with the original sauce made with soy sauce and sugar in a secret recipe, with a sophisticated taste, will immediately have you addicted. The moment around the pot, waiting for it to start boiling and be ready, with someone close will be a time of bliss. We also have reasonable lunch menus as well, so please casually visit us during your sightseeing in Yokohama. 

1F, Sagami Bldg., 4-23, Kaigandori, Naka-ku, Yokohama city, Kanagawa 
Japanese / Shabu-shabu (boiled meat slices) , Japanese / Sukiyaki (hot pot stew) , Western / Steak
¥
Lunch: 2500 JPY Dinner: 9000 JPY
Closed ico Closed: Irregular

Brasserie Amour

Loc Yokohama, Kanagawa

Fully enjoy our French cuisine made with an abundance of [seasonal vegetables] in a relaxing space.

Each ingredient has its best season as Japan has four seasons. [Brasserie Amour] serves French dishes bringing out the charm of each ingredient, respecting the sense of the season. We use vegetables mainly from Totsuka or our contracted farmers. These vegetables are carefully selected by our vegetable sommelier, and prepared with the theme, [French cuisine that makes the body happy]. All of our dishes are exquisite enough to impress your body and mind. Our No.1 recommendation is exquisite [Vegetable Parfait] that uses different vegetables every month. Enjoy its flavor spreading in your mouth, with the texture and temperature that keeps changing. The more you eat, the more you will have fun and be excited. Inside the restaurant has a warm and relaxing atmosphere. Many girl's parties are held during lunch time, and dinner time with an atmosphere is ideal for a date.

1F, REKHills, 6003-3, Totsuka-cho, Totsuka-ku, Yokohama-shi, Kanagawa
Western / French , Western / Kaiseki (course menu) , Alcohol / Wine
¥
Lunch: 3000 JPY Dinner: 6000 JPY
Closed ico Closed: Monday

GLICINE

Loc Kamakura/Enoshima, Kanagawa

Italian cooking with hand-picked vegetables and herbs in an intimate atmosphere.

The name of our restaurant comes from the Italian word for the wisteria flower. The large preserved flower arrangement in the foyer, consisting of roses and many other flowers, represents the image of the wisteria. All of our vegetables and herbs are grown in our own vegetable garden. Everything is freshly picked, from the various seasonal vegetables that are indispensable to Italian cooking (such as tomatoes), to herbs such as basil, Italian parsley, and rosemary. Our specialty is gelato made from salted milk frozen onto the biscuit as a topping. The biscuit inside the ice is frozen solid and sprinkled with snowy ice. The feeling of ice on ice will introduce you to a new "dolce". We aspire to create a simple environment without distractions so that you can fully concentrate on enjoying your food and the lively conversations with your friends. The lighting is dimmed as we slowly head into the night, until we leave only the candles on.

Sun Plaza Kugenuma Tachibana B1F, 1-3-16 Kugenuma-Tachibana, Fujisawa-shi, Kanagawa
Western / General , Western / Italian , Western / Western Sosaku (creative)
¥
Lunch: 2500 JPY
Closed ico Closed: Irregular

KAKA'AKO Dining and Cafe

Loc Yokohama, Kanagawa

Savor carefully crafted Five Star Shrimp in a signature Hawaiian-style dining atmosphere.

We are very particular about our Five Star Shrimp, which features authentic flavors derived from the garlic shrimp at the famous Five Star Shrimp food truck. The ingredients are sourced differently depending on the season, but they are always served in the shell, Hawaiian-style. The shrimp are fried so the shells are crispy enough to eat, making a delightful dish that has a great taste and texture. The restaurant interior, starting with the art on the walls, is carefully designed to create an atmosphere that feels like Hawaii. The staff also dresses in Hawaiian-style clothing, which is just one of many things we do to create an enjoyable Hawaiian atmosphere.

2F Marine & Walk Yokohama, 1-3-1 Shinko, Naka-ku, Yokohama, Kanagawa
Western / General , Western / Hawaiian , Cafe/Sweets / Bread
¥
Lunch: 1200 JPY Dinner: 3500 JPY
Closed ico Closed: None

Kamakura Miyokawa

Loc Kamakura/Enoshima, Kanagawa

Established in 1949. Fully enjoy shabu-shabu (sliced meat parboiled with vegetables) and steak at this old-established Japanese restaurant in Kamakura.

[Kamakura Miyokawa] is an old-established restaurant succeeding the taste of Mr. Koinosuke Miyokawa, the founder of the restaurant who was called [the god of boiled cuisine]. Fully enjoy our high-grade Japanese dishes using a savory dashi (broth) such as kaiseki (traditional Japanese cuisine), shabu-shabu (sliced meat parboiled with vegetables), and steak. We serve carefully-selected domestic beef including [Hayama Beef], a Japanese black beef from Hayama, and [Olive Beef] raised on Shodojima Island. Our chefs carefully prepare them to bring out their original savory tastes. Our [boiled dish] keeps the same mild sweet taste as when the restaurant was established. Our repeaters visit us for this tasty dish from all over Japan. Our attitude, keeping the tradition while challenging innovation, is loved by all generations. Our private rooms are also ideal for entertaining your clients and a business meal.

2-22-5, Yuigahama, Kamakura city, Kanagawa
Japanese / Shabu-shabu (boiled meat slices) , Japanese / Kaiseki (tea-ceremony dishes) , Alcohol / Beer
¥
Lunch: 2000 JPY Dinner: 6000 JPY
Closed ico Closed:  None

Keitokuchin Main Store

Loc Yokohama, Kanagawa

Spice up your family occasion with authentic Chinese cuisine.

Our mapo tofu (beancurd set in a chili-and-bean-based sauce) has strong spices, exciting textures, and exquisitely complex flavors and aromas. We use tofu that is characterized for its melt-in-your-mouth softness, which we developed in tandem with an established tofu company. As the flavors seep in well, you can enjoy its delicious flavor even in the interior of the tofu. We use high-quality chili peppers and sansho peppers that are carefully selected from China. Our mapo tofu is complemented by our doubanjiang (spicy fermented bean paste). Our doubanjiang is a blend of four types, and we make sure that it is not too salty. Authentic Chinese cuisine is well-loved for its bold and feisty dishes, so we recommend that you start with something less spicy and then move on to bolder flavors. Here, we do not just have spicy dishes only, but we also offer many other dishes such as dim sum that even children would enjoy. Hence, please feel free to take your whole family. In addition, we are an ideal restaurant for dat

190 Yamashita-cho , Naka-ku,Yokohama-shi, Kanagawa
Chinese / Yum Cha/Dim Sum , Chinese / Szechuan , Alcohol / Shokoshu (Chinese Shaozing wine)
¥
Dinner: 3500 JPY
Closed ico Closed: None

Koshoki Shinkan

Loc Yokohama, Kanagawa

Enjoy unforgettable exquisite and beautiful [Simmered Shark Fin in its Original Shape] at our renowned Cantonese restaurant in Yokohama's Chinatown. 

[Koshoki Shinkan] is one of the best restaurants specializing in shark fin in Yokohama's Chinatown. We serve [Simmered Shark Fin in its Original Shape] cooked with Cantonese cooking techniques to bring out its original savory taste, using a fin of the precious salmon shark. Thoroughly enjoy the highest-grade, exquisite shark fin with a beautiful appearance and popping and melting texture, in our secret high-grade soup with a deep rich flavor! In addition to high-grade dishes, we also serve various kinds of Cantonese, Sichuan, Shanghai, and Beijing dishes. Please visit us for numerous occasions, as you can select high-grade or popular Chinese dishes according to the occasion, including courses with all-you-can-drink. Our luxurious space, reminiscent of the Chinese palace, is ideal for banquets, entertaining your clients, business meals, and auspicious family events. Have the ultimate moment with our exquisite cuisine in an extraordinary space. 

1F/2F, Ikkokuya Bldg., 97 Yamashita-cho, Naka-ku, Yokohama city, Kanagawa
Chinese / General , Chinese / Szechuan , Chinese / Cantonese
¥
Lunch: 1000 JPY Dinner: 4000 JPY
Closed ico Closed: None

Manchinro Main Store

Loc Yokohama, Kanagawa

Enjoy fresh Cantonese cuisine, like shark fin soup and lobster, while live music plays.

Seafood is a big part of Cantonese cuisine, and shark fin is one of its classic ingredients. It has a light flavor, but we add a nice, rich sauce to its soft, gelatinous meat so that you can fully enjoy its texture. One of Manchinro Main Store's distinguishing features is our wide variety of shrimp dishes. Our live Japanese spiny lobster dishes are never pre-cooked. We wait until you order them to remove them from the tank, so that they are as fresh as possible. Our entire staff is in constant communication, keeping each other aware of our customers' every want and need, so that you can sit back, relax, and enjoy your food. Our second and third floors feature banquet halls capable of seating up to 300 people which are great for all types of parties and receptions. We also offer entertainment services, such as live Chinese musical instrument or piano performances and will cater to your needs.

153 Yamashita-cho, Naka-ku,Yokohama-shi , Kanagawa
Chinese / Cantonese , Cafe/Sweets / Chinese tea , Alcohol / Shokoshu (Chinese Shaozing wine)
¥
Lunch: 2800 JPY
Closed ico Closed: Irregular

Onzoshi Kiyoyasutei Kamakura Prince Hotel Branch

Loc Kamakura/Enoshima, Kanagawa

Savor seasonal delicacies whilst enjoying the exquisite Enoshima scenery.

Changing throughout the year, our Gastronomic Gozen Meal menu highlights the taste and feel of the seasons. Highly palatable, easy to eat and comforting, it will not disappoint. We make sure to remove unwanted fat for a healthier meal, and finely chop ingredients to make the dishes easy to eat. To bring out the best out of the seasonal ingredients used, the food is seasoned with salt and pepper only. Enjoy the dishes with your favorite condiments, such as wasabi, soy sauce, seaweed salt or garlic flakes. Having our customers leave the restaurant with a satisfied smile on their face is the highest reward for our toil. We take great care in offering our customers the best service we can, and are very attentive to our elderly customers' comfort and needs, offering them cushions or a blanket in winter. All our seats offer a sea view, so you can dine while enjoying the sunset on Enoshima or the beautiful illumination at night. Our restaurant gives you the chance to savor both seasonal delicacies and the exquisite

1-2-18 Shichiri Ga hama Higashi , Kamakura-shi, Kanagawa
Japanese / Kaiseki (traditional multi-course meal) , Japanese / General , Cafe/Sweets / Wagashi (traditional Japanese confections)
¥
Lunch: 2200 JPY Dinner: 7000 JPY
Closed ico Closed: Sundays