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[Namba Station 1 minute walk] Using luxurious amounts of the restaurant's best Hokkaido ingredients. Kita-no Kazoku has been designated as a Hokkaido Love of Eating Ambassador, a restaurant that continues to pass down the deliciousness and high quality of Hokkaido ingredients. 

This restaurant is highly recommended for people who have yet to find a good Japanese izakaya bar with reasonable prices. *The max reservation allows 86 people! Feel free to consult the restaurant about using it for banquets and groups. *With its modern Japanese theme, this stylish space is an excellent choice for various situations, including dates, girls' nights out, and entertaining! *A must-see for outing organizers! There are private rooms where guests can enjoy themselves without needing to mind their surroundings, as well as a floor with reservation-only VIP seats! Enjoy cuisine that brings out the most of directly shipped and carefully selected ingredients in the space with a relaxing atmosphere.  

Azumaya is located about a 7-minute walk from Sanjo Station on Keihan Electric Railway, in Zaimoku-cho, Nakagyo-ku, Kyoto-shi. The restaurant offers delicious yakitori made from Kyoto chickens slaughtered in the morning with a secret sauce that has been enhanced for 15 years, kushiage skewers with a fine batter and three different house-made sauces, and horse sashimi shipped directly from Kumamoto. The sake lineup always includes more than 20 varieties from all the sake breweries in Kyoto City. There is a wide selection of cocktails and shochu highballs, and all-you-can-drink is also available. With its slow jazz music, the restaurant's interior is a bright space that dispels the image of a conventional yakitori restaurant. In addition to counter seats and table seats, there are sunken kotatsu seats for private rooms. Large banquets can be held on the second and third floors.

Planetarium BAR lets customers enjoy Japanese sake while looking at 5 million stars. This space combines a planetarium and a bar and was opened by the owner, Mr. Shiraishi, who explains the stars. With the sky full of stars glittering in the restaurant, one can experience a sensation that feels exactly like floating through space. Numerous beautiful-looking cocktails are served in this romantic atmosphere. The Planet Cocktail brings the planets to mind, and the original 12 Constellations Cocktail are drinks inspired by the stars. In addition, there are plans for the Planetarium to further evolve. With this cutting-edge style, customers will no doubt feel a fresh experience no matter how often they visit. Enjoy spending time with the starry skies on special days to be remembered. 

Open until 5 Am in Nishiazabu! Pets OK! Among the atmosphere of high-quality restaurants in Azabu, Hakata Tsurufuku was born as an establishment where one could eat authentic Hakata foods at reasonable prices. With great care for their Motsunabe and Gyoza, both specialties of Hakata, they use highly fresh Japanese-made ingredients and pursue deliciousness to the very end. Other rich selections of vegetable dishes, as well as Champon noodles, come highly recommended. 

At Wadaridori, you can enjoy exquisite dishes made with premium chicken, especially Kyo Aka Jidori (local brand chicken). Kyo-Aka Jidori chicken prides itself on its fine and chewy texture. The restaurant only uses fresh chickens slaughtered in the morning, allowing you to enjoy not only their charcoal-grilled skewers but also sashimi (raw fish)-style dishes such as "Chicken Breast Stripes Yukhoe" and "Seared Chicken Thigh." The menu includes various chicken hot pots, including the "Jidori Sukiyaki Hot Pot" with plenty of egg yolk. You'll be amazed by the flavor of the chicken itself, as well as by the deliciousness of the vegetables that soak up the rich flavor of the meat. They also offer a selection of wines that go well with yakitori, making it a popular choice for gatherings such as girls' nights out. Whether you're dining alone or hosting a banquet, why not spend some relaxing time enjoying delicious chicken dishes and drinks?

One minute's walk from Susukino Station. Located on the 1st floor of a building complex along Ginza-dori street. The key phrase of the restaurant is "lump meat and beer are the ultimate luxury." You can enjoy more than 100 kinds of craft beers carefully selected with confidence by the staff, who are certified beer tasters and beer judges, as well as "Tokachi Toyonishi Beef Lump Steak" procured from a steak specialty restaurant affiliated. The interior of the restaurant is reminiscent of a hidden pub in a back alley on a street corner in London. It can be used for date nights, women's parties, and banquets. Pub mirrors imported from overseas are displayed throughout the restaurant, allowing diners to enjoy their meals while feeling an exotic atmosphere.

With the theme of Harami (skirt steak) and highballs, they offer familiar izakaya menus and popular dishes based on Japanese cuisine. Also, they have more than 20 types of whiskey available at all times. It is a popular restaurant that has been interviewed by TV and other media!

SHINJUKU ALE offers original craft beer and BBQ with a view of the urban cityscape. It offers BBQ plans with all-you-can-drink, allowing you to enjoy BBQ with no need to bring anything. There are also hearty meat dishes such as "Kabuki Jerk Chicken," made with a 1kg whole chicken, perfect for gathering together. The first floor is a standing bar with a casual atmosphere, the second floor has counter seating with an adult atmosphere for quiet drinking, and the rooftop is an open terrace. The terrace can be reserved as a private space for groups of five or more when ordering the BBQ plan. It can be used for various needs such as dates, girls' nights out, drinking parties, parties, etc.