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19 - 27 of 2089

RUTH'S CHRIS STEAK HOUSE

Loc Ginza/Yurakucho/Tsukiji, Tokyo

Savor the deep flavor and tenderness of marbled beef in a setting with classic ambiance

We serve especially tender and well-marbled top sirloin. The meat is cooked in the restaurant's specialty grill at 980 degrees celsius for a short time. As a result, the meat is extremely juicy and tender. The restaurant's beef fillet, New York strip, and rib eye are all USDA certified. Such high-quality meat is not easy to come by, composing only 2 to 3 percent of the beef production in the United States. The restaurant prioritizes the quality of ingredients used. As much as the attention to freshness has to do with the flavor of dishes, it also has to do with providing food safe for consumption. Located in Toranomon, a business-oriented street, the restaurant has a somewhat mature atmosphere. During weekdays, the restaurant is frequented by guests from the town as well as from other countries, whereas on weekends or holidays, there are many guests who come from far away places within Japan.

Tokyo Club Building 1F, Kasumigaseki 3-2-6, Chiyoda, Tokyo
¥
Lunch: 4000 JPY Dinner: 15000 JPY
Closed ico Closed: None

SILIN Fuan Long Yuen

Loc Roppongi, Tokyo

Enjoy simmered abalone or delectable shark's-fin in a sumptuous setting with a view

Dishes using an abundance of high-quality ingredients. Japanese shark-fin is simmered in hot broth until it's tender with a deep, rich flavor. Cooked with intense heat, the shark-fin becomes tender and flavorful without becoming tough. Another dish uses fresh seafood such as rockfish directly bought from the market. Please enjoy these while hot. The restaurant provides a variety of services to its guests who come from all around Japan. The hall staff always try their best to provide the best service to customers. In order to let customers really savor the food without feeling rushed, a pleasant distance between tables is provided. Please enjoy the restaurant's cozy atmosphere, appropriate for all kinds of occasions-celebrations, meetings with friends, or even a casual lunch.

Tokyo Midtown Garden Terrace 2F, Akasaka 9-7-4, Minato, Tokyo
Chinese / General , Chinese / Cantonese , Chinese / Hong Kong
¥
Lunch: 4000 JPY Dinner: 12000 JPY
Closed ico Closed: None

Sky Restaurant and Lounge L&R

Loc Hiroshima, Hiroshima

Fully enjoy classic French cuisine on 21F, the top floor. Have a luxurious moment at a special location. 

[Sky Restaurant and Lounge L&R], with a sophisticated atmosphere, is directly connected to Hiroshima Station. Our motto is to offer friendly services in a classy and stylish space. Enjoy our classic French cuisine bringing out the original tastes of seasonal ingredients for lunch and dinner. Please visit us with an exquisite view of Hiroshima spreading out  right and left, for various occasions such as lunch, café, dinner, and bar. 

21F, HOTEL GRANVIA HIROSHIMA, 1-5, Matsubara-cho, Minami-ku, Hiroshima city, Hiroshima
Western / French , Alcohol / Cocktail , Alcohol / Wine
¥
Lunch: 2500 JPY Dinner: 4000 JPY
Closed ico Closed: None

TJ KACHIDOKI

Loc Odaiba/Tsukishima/Toyosu, Tokyo

A historical building was renovated for this dining bar. The wide space is suited for various occasions.

A rice cracker factory with a 40 year history was renovated for this dining bar. That is why we have a unique, vintage interior with an atmosphere of the old days. Our many walls to separate the rooms enable each room to be a private party space where you do not have to worry about other people. Serving a wide selection of dishes including pizza, pasta, main meat dishes and ramen noodles, we are suited for various occasions from having a meal to enjoying drinks. Office workers and those who want to drink after dinner often visit us in early hours, and regular guests or restaurant workers in neighborhood gather together in late hours. Twice a year, we hold an event with all-you-can-eat and drink without limiting time at only 1,000 JPY to show our appreciation. We are also popular among the local people.

4-4-9, Kachidoki, Chuo-ku, Tokyo
Western / Italian , Western / Curry , Ramen (noodles) / Tonkotsu-ramen (pork-bone based soup)
¥
Dinner: 3500 JPY
Closed ico Closed: Sunday, National Holidays

Transit Cafe

Loc Naha, Okinawa

Luxury without lifting a finger as you enjoy delicious food and spectacular scenery

Our most popular menu item is our "Fondue-Style Camembert Cheese Special Mix." Fresh cream mellows the rich taste of Camembert. It comes in a set with seasonal vegetables, chicken, and bread. As befits a sunny paradise, we make it a point to offer plenty of fresh fruit. Our drinks in particular are full of tropical flavors. Our lineup of fruity non-alcoholic cocktails and original smoothies get rave reviews from our female diners. "Luxury without lifting a finger." We think that's the true charm of Transit Cafe. Feel the sea in your soul as you gaze out from our terrace seats, or enjoy yourself at our bar counter. We want you to kick back and enjoy your time in Okinawa. If you want to enjoy an alcoholic beverage, our terrace is equipped with a bar with seats perfect for enjoying the spectacular scenery. The sunsets here are so popular that there are guests who reserve those seats just for the view.

Miyagi 2-220-2F, Nakagami-gun, Chatan-cho, Okinawa
Western / General , Cafe/Sweets / Others , Cafe/Sweets / Fresh juice
¥
Lunch: 1500 JPY Dinner: 2500 JPY
Closed ico Closed: Irregular

UNIHOLIC

Loc Roppongi, Tokyo

Become enchanted  in a luxurious moment for adults with ultimate savory [sea urchin dishes] in a bar style.

We stock various kinds of sea urchin from all over the world every day, mainly from Japan such as Hokkaido. Fully enjoy sea urchin dishes in a new [bar] style, which sounds ordinary but has not existed. We offer various dishes including [Carefully-Selected Highest-Grade Sea Urchin Sashimi], [Horse meat Sashimi Topped with Sea Urchin], [Sea Urchin Pot], [Ultimate Acqua Pazza with a Sea Urchin Broth], and surprising [Sea Urchin Tiramisu]! Become enchanted in a luxurious moment with our ultimate savory dishes, created by our skillful master chef using seasonal ingredients and sea urchin. Take your time and enjoy our dishes with various kinds of wine and cocktails. How about visiting us with someone special to have a wonderful time [for adults], with the views of Tameike and Roppongi from our windows on the 11th floor?

11F, Yamato Bldg., 7-14-5, Roppongi, Minato-ku, Tokyo
Western / Seafood , Asian/Ethnic / Fusion/International , Alcohol / Cocktail
¥
Lunch: 1500 JPY Dinner: 7000 JPY
Closed ico Closed: Irregular

Yaoya Café SHIBUYA

Loc Shibuya, Tokyo

Welcome Vegans! Enjoy the range of carefully prepared vegetables, bread, cheese dishes in a cozy wine bar.

The restaurant serves sumptuous plate of freshly-picked seasonal vegetables. Chef regularly purchases organic vegetables and other ingredients from a farmer who grows the crops by natural farming method; wheat, bread made from wild yeast, beef raised in a native rangeland fed with domestic grain diet and goat cheese are used for the homely dishes that draw on the ingredients' flavor. Selected wines are available by glass (500 JPY) or bottle (2500 JPY) and a wide variety of dishes from traditional Japanese cuisine to ethnic, European cuisine featuring freshly prepared vegetables. Pre-fixed course menu includes both for single guest and groups offered from 2800 JPY. The entire space can be used for parties inviting 15 to 30 people. The warm, hideaway dining space also has suggested plans for anniversaries and other special occasions to suit the guests' needs, including arrangement for vegetarian menus.

B1F, Social Dogenzaka Bldg., 1-14-9, Dogenzaka, Shibuya-ku, Tokyo
Western / European , Western / Western home-style , Alcohol / Wine
¥
Lunch: 600 JPY Dinner: 4000 JPY
Closed ico Closed: Sunday, National Holidays

Aged Tonkotsu Ramen Specialty Store Dai Nagoya Ichibanken

Loc Nagoya, Aichi

A creamy flavor that only those who know tonkotsu can create.The vanguard of Nagoya Pork Bone Culture

Ichibankan began in 2000 in Nagoya when the Tonkotsu culture wasn't widespread yet.Aged Tonkotsu Ramen is a flavor made by the store owner who got experience as an apprentice in Kyushu Nagahama, the home of Tonkotsu (pork bone) ramen .It is a rich yet sharp flavor that has evolved with the times as [Tonkotsu of Nagoya]with the original Nagahama Ramen flavor as its base.The ZEITAKU SHIRO TONKOTSU ramen (extravagant flavored white pork bone ramen) lets you enjoy the popular toppings egg, charsiu, seaweed altogether with the white tonkotsu ramen.We wish to become a ramen shop where you can drink sake as well, and suggest the Genkotsu Kara Age (fried fists) and Niku Jiru Gyoza (juicy meat gyoza) as side dishes with your beer or highballs.

B1, 3-28-12 Meieki, Nakamura-ku, Nagoya, Aichi
Ramen (noodles) / Tonkotsu-ramen (pork-bone based soup)
¥
Lunch: 900 JPY Dinner: 1000 JPY
Closed ico Closed: None

Akami Modern Chop House

Loc Osaka Station/Umeda/Osaka Castele, Osaka

Savor Prime Angus beef from Chicago and spring lamb chop in a chic and cozy atmosphere.

Akami Modern Chop HOUSE serves only high-quality meat selected from all over the world, right place for a sizzling meat dishes. As the restaurant name has it, guests here can appreciate the umami of lean meat. Guests will enjoy both the richness and elastic texture of lean meat in [Rib eye Prime Grade] using Chicago's Prime Angus beef matured for 28 days, or tenderloin beef from the grazed pasture in New Zealand. The interior has a chic and reserved atmosphere. Soft indirect lighting is kind to your eye and makes longer hours seem shorter. Here is suitable for entertaining guests, business gatherings or for a special date dinner. Dining at our place may offer you a feeling of being one notch above.     

1F, Dojiam Crosswalk, 1-1-48 Fukushima, Fukushima-ku, Osaka, Osaka
Western / Steak , Western / Seafood , Alcohol / Wine
¥
Lunch: 1500 JPY Dinner: 7000 JPY
Closed ico Closed: Irregular