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19 - 27 of 2049

Aged Tonkotsu Ramen Specialty Store Dai Nagoya Ichibanken

Loc Nagoya, Aichi

A creamy flavor that only those who know tonkotsu can create.The vanguard of Nagoya Pork Bone Culture

Ichibankan began in 2000 in Nagoya when the Tonkotsu culture wasn't widespread yet.Aged Tonkotsu Ramen is a flavor made by the store owner who got experience as an apprentice in Kyushu Nagahama, the home of Tonkotsu (pork bone) ramen .It is a rich yet sharp flavor that has evolved with the times as [Tonkotsu of Nagoya]with the original Nagahama Ramen flavor as its base.The ZEITAKU SHIRO TONKOTSU ramen (extravagant flavored white pork bone ramen) lets you enjoy the popular toppings egg, charsiu, seaweed altogether with the white tonkotsu ramen.We wish to become a ramen shop where you can drink sake as well, and suggest the Genkotsu Kara Age (fried fists) and Niku Jiru Gyoza (juicy meat gyoza) as side dishes with your beer or highballs.

B1, 3-28-12 Meieki, Nakamura-ku, Nagoya, Aichi
Ramen (noodles) / Tonkotsu-ramen (pork-bone based soup)
¥
Lunch: 900 JPY Dinner: 1000 JPY
Closed ico Closed: None

AI. WEDDING. Restaurant & Cafe

Loc Naha, Okinawa

The joy of being able to relish breakfast from eight o'clock in the morning. Open the day with home-brew coffee and morning plates

Recommended restaurant for breakfast on the southern Okinawa main island. They offer [Morning plate] in which the chef carefully selects each item from recipes and home-brewed coffee produced by a popular coffee shop. Luxurious breakfast in this stylish setting will start your wonderful day. Their lunch time specialty is a buffet filled with seasonal dishes and desserts prepared with pride by the in-house patisserie. In cafe time, you can spend an elegant afternoon with home-brewed coffee. We take bookings for dinner time course meals perfect for girls' gathering. [AI. WEDDING. Restaurant and Cafe] delivers happy food moments to people from eight o'clock in the morning.

AI. WEDDING 492-2 Kochinda, Yaese-cho, Shimajiri-gun, Okinawa
Western / General , Western / Italian , Cafe/Sweets / Cake
¥
Lunch: 1500 JPY Dinner: 2000 JPY
Closed ico Closed: Irregular

Akari by Taiwan Sweets Laboratory

Loc Nagoya, Aichi

Styled around Taiwan's popular sightseeing area Jiufen, Akari provides an experience in the "real Taiwan".

Styled after Taiwan's popular sightseeing spot Jiufen, Akari gives you a chance to experience an authentic "real Taiwan". The tapioca menu, made in collaboration with tapioca specialty cafe [Bull Pulu], is also winning a lot of fans!

B1F, 3-28-12, Meieki, Nakamura-ku, Nagoya-shi, Aichi
Chinese / Taiwanese , Cafe/Sweets / Others , Cafe/Sweets / Black tea
¥
Lunch: 800 JPY Dinner: 800 JPY
Closed ico Closed: None

Akasaka Rikyu Ginza

Loc Ginza/Yurakucho/Tsukiji, Tokyo

Savor our meals made with the best seasonal ingredients, purchased daily. We always stay one step ahead to provide the best service.

After adding some mild sweet flavors to the skin, the duck is roasted crisp in a special pot. The duck is raised in such a way as to make the skin thick and tasty. It is then wrapped in a tortilla with finely cut spring onions and cucumber to give you a pleasurable variety of textures. The chef goes to Tsukiji each day to find the best seasonal ingredients. No matter how good your cooking skills are, you can't make the perfect dish without the perfect ingredients. The chef brings the true taste of his ingredients in a way that deceptive seasoning could never accomplish. From the hors d'oeuvres , to the main course and dessert, we always pace ourselves to the customer. We are always careful to give you space to enjoy our cooking. We focus on hospitality. The customer knows best which situations to use our restaurant for. Our staff will never say no to casual conversation or an accidental locking of eyes. We make an effort to always be one step ahead so as to create the best service we can provide you.

Kojun Bldg. 5F, 6-8-7 Ginza, Chuo-ku, Tokyo
Chinese / Yum Cha/Dim Sum , Chinese / Cantonese , Alcohol / Wine
¥
Lunch: 3000 JPY Dinner: 12000 JPY
Closed ico Closed: Wednesdays

Ampuku Ikebukuro

Loc Ikebukuro, Tokyo

Delicious and unusual dishes in a lovely atmosphere.

Many of our customers rave about our signature carbonara udon (thick noodles) because of the delicious combination of bonito soup stock and fried bacon. Japanese people have a fundamental yearning for Japanese-style soup stock, and that subtle seasoning may be why they love this dish so much. We're particular about all of the ingredients we use, so it's hard to pick just one, but we could say that our most exceptional ones are our seasonal vegetables and our pollack roe. We also use high-grade flour in our noodles, and with our masterful skills we give the noodles a smooth, chewy texture. Besides serving delicious food, we always aim to create a pleasant atmosphere with our service and our ambience, and we're sure to offer our heartfelt thanks to our guests. We offer a la carte meals that will pair well with sake at our restaurant, and we even have a number of rare local sakes available. Kick off your meal with an appetizer, and finish it off with some udon. The restaurant is also a fine place for a girls' ni

JP Bldg. 1F, 1-37-8 Nishi Ikebukuro , Toshima-ku, Tokyo
Japanese / General , Japanese / Udon (noodles) , Japanese / Curry udon
¥
Lunch: 1000 JPY Dinner: 1800 JPY
Closed ico Closed: Irregular

Arcana Tokyo

Loc Tokyo Station, Tokyo

Enjoy delicious French cuisine every day, with flavorful seasonal ingredients and great customer service

A harmony of three different types of rich flavors and textures hidden under a cracked plate - This aptly named dish features the three different flavors of sour, bitter and sweet sauces, as well as the three different textures of foie gras, merengue and almonds. We select the most delicious seasonal fruit and skillfully use vanilla to enhance the natural flavors of the fruit in our dessert. We want to provide our customers with the chance to experience our cooking at its best, and we are pleased to be able to offer great customer service. We hope to provide a place for guests to feel free to stop by and enjoy French cooking at any time, not only for special occassions. Our dishes are made using less butter, milk and cream compared to typical French cuisine, so they are great for enjoying on a daily basis.

JP Tower 6F, 2-7-2 Marunouchi, Chiyoda-ku, Tokyo
Western / French , Cafe/Sweets / Cake , Alcohol / Wine
¥
Lunch: 3800 JPY Dinner: 10000 JPY
Closed ico Closed: Irregular

Ar's Italian Cuisine

Loc Ginza/Yurakucho/Tsukiji, Tokyo

A restaurant in the sky offering Italian cuisine and beautiful views of Ginza, Tokyo

Enjoy a new style of Italian cuisine created by a chef who started with a unique background in Japanese cuisine at [Ar's Italian Cuisine]. These dishes, a fusion of Japanese ingredients and French techniques, are not the type you'll find anywhere else. Around 2,000 bottles of wine, all selected by five sommeliers, pair beautifully with this cuisine. The Italian-accredited LUCE ROOM, created in collaboration with high end winery LUCE, can be ordered by the glass. The restaurant's beautiful view from the 41st floor and the chef's specialties work together to create an extraordinary moment. Whether day or night, the breathtaking view here creates a wonderful moment to enjoy.

41F, Shiodome City Center, 1-5-2, Higashi Shibashi, Minato-ku, Tokyo
Western / Pasta , Western / Seafood , Western / Steak
¥
Lunch: 3000 JPY Dinner: 15000 JPY
Closed ico Closed: None

Asakusa Sushi Ken

Loc Asakusa/Ryogoku, Tokyo

Enjoy exquisite sushi, different themes of sushi, and more at our beautiful and spacious counter or at a table

Five servings of three different nigiri (vinegared rice cakes topped with raw fish) prepared with differing themes: salt, light, red, plum, and savory. Grilled and fried dishes are available between the nigiri dishes. Such is the ultimate course for tasting the restaurant's most exquisite flavors. Seafood is all about freshness. It's important that the ingredients be purchased daily. Depending on the season, the restaurant serves southern bluefin tuna or pacific blue tuna. The tuna is excellent either grilled or pickled. Please enjoy the quality tuna prepared by careful and skillful hands. The staff work hard everyday to ensure that customers enjoy their time at the restaurant. The chefs prepare different food for various occasions. Customers can ask for dishes not on the menu. The best way to enjoy sushi is to eat at the counter seat. There are 4 to 5 skillful and friendly chefs at the counter and they are always available for conversation. The chefs will ask the customers what kind of seasonal ingredients t

1F, Pine Royal Bldg., 2-11-4, Asakusa, Taito-ku, Tokyo
Japanese / Sashimi (raw fish)/Seafood , Japanese / Sushi , Japanese / Japanese Sosaku (creative)
¥
Lunch: 1300 JPY Dinner: 5000 JPY
Closed ico Closed: Wednesday

Au gout du jour merveille Hakata 

Loc Hakata, Fukuoka

Enjoy our ultimate French cuisine with the local ingredients of Kyushu! Give yourself to the [KOGISHI] world to have a sophisticated moment. 

[Au gout du jour merveille HAKATA] offers original elaborated cuisine at a convenient location, directly-connected to JR Hakata Station and 30 minutes from Fukuoka Airport. Enjoy our savory dishes with the theme of collaborating the rich ingredients around Kyushu, making full use of our chef's skillful techniques obtained through his experiences at various renowned restaurants inside and outside of Japan. We carefully-select seasonal blessings from the mountains and seas, such as vegetables from Kyushu, Miyazaki Beef, and pufferfish from Simonoseki. We carefully prepare and cook these ingredients, seasoning with herbs and spices, and decorate plates as if painting on canvases. Fully enjoy the elegant and innovate cuisine with your five senses, at our restaurant where gourmets from all over Japan visit.     

1-1 Hakataeki Chuogai, Hakata-ku, Fukuoka city, Fukuoka
Western / French , Western / Western Sosaku (creative)
¥
Lunch: 3800 JPY Dinner: 8500 JPY
Closed ico Closed: None