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Best You've Ever Tried! Learn How to Make Delicious Fresh Tofu From an Expert in Tokyo

[Readers' Discount Included!] You always hear the same thing: Tofu tastes bland and boring. But actually, the tofu that you get in non-Japanese supermarkets is watered down, so it pales in comparison to proper, freshly made tofu. This time, we’re covering tofu-making classes at one of the most famous tofu stores in Japan. Learn the tricks of the trade and savor tofu like you never have before!

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