7 Superb Gourmet Dishes to Try in Shikoku
Shikoku is an island in Japan made up by Kagawa, Tokushima, Ehime and Kochi Prefectures. With the Pacific Ocean to the south, and the Seto Inland Sea to the north, this area is surrounded by an abundance of fresh seafood, vegetables, and meat. The vast nature has a big impact on the eating habits of those who live there. If you're interested to see what delicious foods have emerged as a result of their surroundings, keep reading!